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Wednesday, 15 March 2017 00:00

Cheese Science Toolkit

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What do you want to be when you grow up? If you blurted out "cheese scientist!" then you would enjoy the Cheese Science Toolkit. This site is a guidebook for those curd nerds who have a special place in their heart for cheese. Many posts focus on particular cheese science topics such as how different cheeses are made, the flavors, chemical makeups, pasteurization, and cheese experiments.

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Read 27867 times Last modified on Monday, 13 March 2017 12:38
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